Author Archives: sesquiotic

ziggurat

Imagine the scene in a black-and-white B movie: James Cagney is playing a gangster, again. He’s hiding out in a step pyramid. He thinks he’ll never be found. But his trusted lieutenant Ziggy, a round little bulb-nosed schlimazel, has led his arch-nemesis right to him. Cagney looks up at the door of his secret chamber deep inside the Babylonian building and sees Ziggy leading in a group of men with Tommy guns and a mysterious trench-coated feminine figure, and he exclaims, “Oh, Zig, you rat!” But how was Ziggy seduced to betrayal?

Well, OK, no. Ziggurat doesn’t really have anything to do with gangster movies. Nor, for that matter, with Ziggy, whether we be talking about Ziggy the cartoon character created by Tom Wilson, or Ziggy Stardust as played by David Bowie, or some other person whose birth certificate probably reads something like Sigmund. (There was a recent contretemps involving Ziggy and a rat, however; the rat was from Pearls Before Swine and it was protesting Ziggy’s lack of pants. See comics.com/pearls_before_swine/2009-12-13/. See also www.gocomics.com/ziggy/2009/12/17/.)

It also doesn’t have anything etymologically to do with zig-zag, at least as far as anyone knows – zig-zag may have referred early on to battlements, but it comes from a Germanic word, whereas ziggurat comes from Mesopotamian ziqquratu, from the verb zaqaru, “be high” (and we don’t mean be high on the stuff you roll with Zig-Zag papers).

But the shape of z plays nicely into the zigs and zags of the stepped sides of ziggurats as well as of any crooked jaggers one might call zig-zaggers. The gg, on the other hand, can give a more earthy feeling, as from digger, or a bluntness, as with mugger, or even silliness, as with giggle. The gur could be from figure but just might also call in gurgle or gurn – or augury, perhaps as performed at the peak of a ziggurat. At the end, though, it smacks sharply with rat, like the zap of a lightning bolt, or like the hapless rodent the bolt has just frazzled.

And just think how much more wicked – and foreign-looking – it would be if we spelled it ziqqurat. It would also sound like a crack of lightning, or a lock breaking… or like Marlene Dietrich requesting a cigarette as she holds her gun steadily pointed at Cagney… and the little bulbous guy, hand shaking, flicks his Zippo and lights her one.

kudos

Those kids in Keds didn’t cod when they claimed they could cozen a dozen kudus to cut the kudzu. Hey! Kudos to the kiddos who got the kudus to chew the kudzu.

Hmm. How many kudos? Would that be one kudo per kiddo? Could do…

Waitaminit there! This isn’t a coup of karate or judo done to the vocab. You cad! I must object: kudos is a mass object. You’d have me keening kaddish for the lexis.

Yes, kudos is not like dittos, it is like pathos. The final s is, to be correct, [s] and not [z], as it is not a pluralizing morpheme. Which has not stopped it from being backformed by reanalysis to kudo, just as pease was taken as peas and backformed to pea, and cherise was backformed likewise to cherry. So perhaps we should say kudos is like congeries: still in process of reanalysis, with some people putting up a fight. (And the existence of a cell phone company called Koodo is probably not adding clarity to the matter.)

This is an interesting word in that its exoticism, at least at first meeting, might seem to make it something either formal or, like kismet, apart from the English cline of formal–informal. Yet its usage is very often chummy or newsy or sportstalky. Indeed, it seems to have gained greater spread through journalistic use in the 1920s, though it was at first a word of loftier spheres.

Another interesting detail in its shift is that its meaning in the Greek original is not “thanks” or “congratulations” but “glory, fame, renown”. We see this in usage by, for instance, Benjamin Disraeli (1841), “I am spoken of with great kudos in ‘Cecil’.” On the other hand, Charles Darwin’s 1859 “Lyell has read about half of the volume in clean sheets, and gives me very great kudos” evinces a shift in progress.

And why stop the shifts with sense and number? Verbing is to be expected, and indeed kudos’d was seen already in 1799, but as a direct reference to its use in Greek. More recently we have kudized, as in “He kudized Louisa, who blushed when he compared her to Penthesilea.” Does that set your teeth on edge? Do you wish anything but kudos to the author of that abomination? No need to tar and feather him; Mortimer Collins, whose 1873 Squire Silchester’s Whim that is a quote from, died in 1876 – but received much kudos during his life. Or should we say he was greatly kudized?

dingle

Another international word tasting event was drawing to its conclusion. A few last lexical minutiae were being wrapped up; goodbyes and phone numbers were being exchanged. I was talking to Anne Wharton, of Buffalo.

“Next time I’m passing through, then,” I said, “I’ll give you a dingle.”

Ravi Ramakrishnan happened to be adjacent. “You will give her a wooded dell?” he said, leaning over from his conversation with Albert Denton. “The gift of geography! I know you Canadians have a surplus of it.”

Albert, who is from Sheffield, offered a correction. “A deep cleft between hills, rather, you mean.”

Ross Ewage’s ears are radars for opportunity, and he materialized instantly. “You two are fixated on the anatomy of the wrong sex,” he said. “A dingle is something only dudes have.” He looked at Anne. “He’s offering you a sex change.”

“I’m offering her a phone call,” I said, though of course all those present knew that already and were just being disingenuous.

“That’s a verb, lad,” Albert said. “Ding plus the frequentive suffix le.”

“There are plenty of verbs one may give a person,” I said. “Kick, slap, kiss, ring – of course those are all nouns too, but why shouldn’t dingle be allowed the same conversion?”

“And here I thaht you were affering me an Irish town,” Anne said.

“An Irish fort, perhaps,” said Ravi. “That Dingle is after all from the Irish Daingean Uí Chúis, ‘Ó Cúis’s fort.'” Ravi’s Irish was rather good – I made a mental note to ask him where he picked it up.

“Or you might well get some English characters,” Albert said. “The Dingles are a family in the popular British television series Emmerdale, set in West Yorkshire.”

Emmerdale!” said Ross. “Well, we know what kind of place that must be, since the name looks like a blend of dale and emmerder, which is French for –”

Ravi cut him off. “We know what merde means in French, so we can work it out, thank you.”

“Maybe it should be Emmerdingle,” Anne said.

“Well,” Ross rejoined, “my point is that this farm seems like the kind of place they grow dingleberries.” He smirked.

Anne’s eyebrow raised. “They grow cranberries in Yorkshire?”

“That’s not the kind of dingleberries I think he has in mind,” Albert said. “These ones you might know as will-nots or clingons.”

“If you don’t mind,” Ravi said, “some of us intend to eat within the next twenty-four hours.”

“You will be relieved to know,” Ross said, “there’s yet another use for dingleberries, and in this case it’s for something that, among the group of us, only Anne has.”

“And so we return to anatomy,” I sighed. “Look, why don’t I just say that next time I’m in Buffalo I’ll look you up?” I glanced over at Ross and flinched slightly.

“In England,” Albert offered, “we’d say ‘I’ll knock you up.'”

Ross’s grin widened. I sighed, buried my face in my hand, and wished for a wooded valley I could go hide in.

Thanks to Jim Taylor for suggesting dingle.

marijuana

This word has a distinctive aroma, and one that varies notably depending on who’s seeing or hearing it. Mellow and friendly, or dangerous? Does the sense of illegality and opprobrium dominate, or is it simply moderately risqué, just a little louche? I must leave that much up to the individual word taster.

The taste also varies according to a few other factors. One is how you pronounce it: do you say it the fully anglicized way, which makes it sound like part of a sentence – “Does Mary wanna smoke some?” – and gives its beginning an echo of American too? Or do you say the vowels more like the Spanish way, which highlights its pun on the female name Mari-Juana, a familiar form of María-Juana, which translates to Mary Jane, which is one of many nicknames for marijuana (like all illegal or immoral but desired things, it has gotten quite a few ways of speaking about it)? Either way, it’s not too likely you’ll actually have a [h] or devoicing of the [w] in the middle of the word; we rarely do that even at the beginnings of words anymore (e.g., when, where), and it’s that much less likely between two vowels in the middle of a word.

Another factor is how you spell it. Its origins are still a matter of speculation, but older forms are mariguana and marihuana. Mariguana is generally not seen now, and just as well; with its clear taste of guano and the more squalid and fat air the g gives it, who would want it as much? Marihuana, for its part, is a current alternate spelling and one used in Canada by some branches of the government (Justice, Health Canada, the RCMP) at least some of the time. To my eyes, it gives them an air of official out-of-touchness, a starchy “correctness” that alienates them instantly from those who actually use the stuff. But for what it signifies, I must admit the spelling marihuana has a certain something marijuana doesn’t: the sense of inhalation or exhalation that the h presents, quite appropriate to something that is smoked. Compare the different tastes that could be gotten from different spellings of some other words: Cojiba instead of Cohiba, Tihuana instead of Tijuana, halapeño rather than jalapeño, or jabanero in place of habanero.

But the j has staying power. It sort of looks a little like a long doobie – the ij together in fact make a spliff-like form – but neither that nor the fact that a joint is also called a j (you’ll hear that one in Paul Simon’s “Late in the Evening”: “I stepped outside and smoked myself a j”) is likely why the j has been preferred. I am of the mind (though this is purely speculation) that it is probably actually because of the salience of j in that position (what linguists call its markedness): it stands out more and is more memorable; Anglophones have a habit of assuming that if there’s a more marked form and a less marked form, the more marked form is the more correct one; it looks Spanish; and it resembles Tijuana, which just incidentally tends to have a similarly louche overtone.

Marijuana has of late gained other overtones as well, however. While on the one hand you see use, using, and users right by it very often, and it is quite often featured in a list with cocaine, alcohol, and even heroin, one of its most common collocations in recent times is with medical (or sometimes medicinal). And you will not likely be surprised to know that legalize, legalizing, and legalization are also often seen near it (and that’s from the Corpus of Contemporary American English; I suspect that collocations might tip even a bit more towards the positive in Canada, a country where one of the great national historians and literary icons made a TV appearance explaining humorously how to roll a joint: www.geist.com/findings/how-roll-joint-pierre-berton).

Now here’s a little take-away thought experiment for you: which do you think would seem more favourable to legalize – marijuana, marihuana, or mariguana?

Where to link to?

One of my fellow editors mentioned that she was taught, in the electronic publishing program she was in, that links to pages other than a website’s home page may infringe the website author’s moral rights because, depending on the design of the website, the viewer may not see the name of the author and perhaps may not see the ads that help pay for the site.

To me, this isn’t a moral rights issue. It’s a know-how-to-design-your-website-issue. If linking to internal pages infringes moral rights, after all, then Google is the most massive infringer of moral rights that has ever existed in all of human history. And guess what… Google is probably the number one way people will find your site. And unless every single keyword they’re ever likely to search for is represented on your home page (which would probably make an incredibly busy home page), you’ll actually be counting on internal pages to draw them. So you’d better design with that in mind. Continue reading

Elvis

This word is, of course, instantly evocative. One thinks first of the rockabilly star, in the beginning the great king of rock and roll, later on the king of glitz, and since 1977 perhaps the most impersonated entertainment personage ever and the subject of rumours that he’s not really dead.

One may also think of other famed Elvises: Elvis Costello (born Declan McManus in London), another star of music – if not exactly the comet that Elvis Presley was – and husband of jazz singer Diana Krall; Elvis Stojko, former world champion figure skater noted for his very guy-ish approach (including karate kicks) who, in retirement, while his peers are skating in star-studded glamorous touring shows, seems mainly to be filling his time saying worse-than-inane rubbish about the current crop of figure skaters (just because he was unartistic and had to rely on jumps doesn’t mean the same should be true for everyone); Elvis Grbac, star NFL quarterback; and Elvis Mitchell, movie critic for National Public Radio. All of them have a clear influence in image from some aspect of the overtones that Elvis carries with it.

Those overtones include a southern-US, almost hick-style image (the name Elvis has been used occasionally in cartoons and comedies, typically for a southern-hick-type character), a tone perhaps also influenced by Elvira and Mavis; the kind of fame that requires telling people that “Elvis has left the building”; the inevitable and frequent rhyme pelvis (and perhaps a subtle background influence from swivel, and the evils of that lusty grinding); and a taste of the Levis that pelvis is clad in. And of course the mutually anagramming protestation Elvis lives!

It seems that another overtone many people get from Elvis is a somehow Latinate one, at least for the -is part. This shows itself through one surprisingly common plural formation (after all, with all those Elvises, real and imitation, one does need a plural): Elvii.

Now, I’m generally more a descriptivist than a prescriptivist, but I do feel compelled to point out here that Elvii is just plain old wrong as a plural. Certainly people may find the adjoining alveolar fricatives at the end of Elvises to be a bit unpleasant and may want to avoid them, but let’s be clear about a couple of things:

First, only Latin masculine nouns (used qua Latin words) ending in -us in the singular (and their descendents, Italian masculine nouns ending in -o) take -i as a plural ending – any other ending, be it -is, -os, -as, what have you, or even an -us that is not from a masculine noun (e.g., ignoramus, which is an inflected verb in Latin, or mumpsimus, which is an erroneous version of an inflected verb) or is now fully integrated as an English word,  simply does not get changed to -i.

Second, it’s -i, not -ii. Those who have noted forms such as radii should take note that the singular is such as radius. The first i in the ii is the same i that was there in the singular next to the us. The us by itself makes only one i. (Ironic, isn’t it – in English I is one person and us is several, and in Latin -us is one and -i is several.) So even if the two i‘s seem (as my wife says) more sophisticated, using them is less sophisticated; and anyway, it’s even more sophisticated to be a four-eyes, but we don’t see Elviiii unless his convertible is going off a cliff.

Elvis, in any event, is not a Latin name. The Oxford Dictionary of First Names declares frankly that it is “of obscure derivation”: “It may be derived from the surname of an ancestor, or it may have been made up…” It may also have been modified from Saint Elwin, who came from Ireland to Cornwall somewhere in the Middle Ages; there are chapels in his name in Cornwall and Brittany. What we do know is that Elvis Presley got the name from his father, Vernon Elvis Presley. And when Elvis Presley entered his sainthood in his early middle age, it spawned a host of apostles and epigones, and chapels too (e.g., a wedding chapel in Vegas), which no doubt have corny walls showing many a Brittany making her match. And now, along with the ersatz Elvises, it seems that Elvis itself has taken on a late career as a rather iffy Latin impersonator.

lung-bustingly

In the May/June 2010 issue of Canadian Running, coach Kevin Mackinnon writes,

Running on the track doesn’t have to be boring, and it doesn’t have to be lung-bustingly tough. (Yes, I know that lung-bustingly isn’t a word, but it seems like the perfect way to describe that can’t-quite-get-a-breath feeling at the end of a good, hard set.)

Well, coach, you have one thing pretty much right and one thing pretty much wrong there. I’ll start with the wrong: just because lung-bustingly isn’t in a dictionary you might happen to look in doesn’t mean it’s not a word. (Dictionaries are more like field guides than legislation – though people turn to them for guidance, even the most prescriptivist ones start by observing usage patterns, and they always have to make choices of what words to include and not to include.) You just used it, right? As an isolated lexical unit that is not internally modifiable by syntax (so one word, not several). And I understood it. So, too, no doubt, will everyone else who reads it (provided they understand English). So it’s a word. A nonce word, perhaps, but a word no less.

Not only that, it’s a word constructed from well-known parts by a standard, accepted derivational process. All the bits are ordinary English: lung, a good old English word; bust, a variant of burst, another good old English word; ing, a good old English suffix – actually more than one, but this ing is the one that forms the present participle and adjectives of action (Xing meaning the noun modified does X); and ly, another good old English suffix, also actually more than one, in this case the one that forms an adverb from an adjective. Put all together, they make a word just like heart-stoppingly, heartbreakingly, mind-numbingly, et cetera, all of which most often modify an adjective rather than a verb, and often one in the predicate position, as is the case here (not tough running but be tough). And it’s been used before – Google it and you’ll see.

On the other hand, I think you’re right about its being good at expressing how one feels after doing hard intervals or finishing a 5K race. Aside from the very clear imagery – lungs busting out of the ribcage, perhaps, or just breaking down internally, or bursting like balloons – it has a good sound, too. The stressed vowels are both the same one as you’re probably panting as you finish the run, and for a bit afterward: that deep-chest huh, huuh, hhuuuhhh. The lung also has echoes of lunge as well as perhaps of hunger and lust, and the velar nasal that ng represents is often almost the only consonant one can even articulate in that lung-busted state, and usually just as one attempts to swallow. Bust gives a nice puff of air bursting forth from the mouth. It fairly socks you between the eyes. (And see my tasting note on gangbusters.) And then the word goes back to that ng again. As a bonus, the form of the word suggests you have lungs like a bus and you’re all tingly now. And the rhythm is not the smooth-running rhythm of the middle of a race; it’s the stumble-stop as you cross the tape or pass the end point of your speed interval: dum da-da-dum, a tailless trochee and a dactyl.

In fact, it makes me think of a poem – in this case, one I wrote. It was published in TOK 3, and it’s also on my website, but I’ll include it here for you. Notice how many sounds and images hint at the same thing lung-bustingly communicates.

To the Finish
5k, Toronto Island

hot feet, boardwalk, legs blue sore
four thousand metres of panting so far
a bit of puddle spatter, a taste of salt spray
from hungry waves or the streaming body
running ahead, follow, thirst
now less than a thousand metres to go
boards riffling, crazing the eyes
each step cracking like aching joy
each breath a lust from the stomach
hoo, hoo, HAH, hoo, hoo, HAAH, ho
now nine hundred, now eight hundred
closing on body, white shirt, go past
a blue shirt slips by merely, but no
hold it, keep it, iron and acid
in body and water on boards, don’t slip
and five hundred metres now left
and it darkens below and is harder
and a line and people, shouts
a tree, a tree, another tree, grass
to curl up and lie on, stop, please stop
but hoo, hoo, HAH, ho
just sixty seconds now, less
gain no one else, admit no one more
when like a dream she overtakes you
yearning for the end like a lost baby
like reaching for her child in the taunting waves
nothing to do but follow her pull
go harder than you even can, burning
the greensward underfoot rolling, pitching
there is a space between the trees, and fifty
forty, hoo, HAH, thirty, grass
the banner, the sign, the clock
the time has all leaked out
and there’s just one second more, five metres
the length of three of her in a breath
and she is there, stumble stopped, gasping, coughing up
and you steam and shake and you have both prevailed
and the rest will fall in behind
but she has her metal, her ribbon
her shiny baby, and you have your time
three strides, three lengths of a body
a breath behind, and nothing you can hold

ubiety

Do I sense some dubiety about the propriety of ubiety in society? But everyone has somewhereness: you can only be in one place, and that you-be-one is U B I, which is Latin for “where” (as the pseudo-Latin joke goes, semper ubi sub ubi: “always where under where” – say it aloud). That where that you are, incidentally, may be called a ubity, and was as recently as 1964 by W.H. Auden. So ubiety means being in a unity of ubity.

Now, mind, if you are in one where and another where and some other where and every other where, then it’s “and where”, which in Latin (with its clitic conjunction que, as seen in senatus populusque Romanum, “senate and populace of Rome”) is ubique. And where does that end up, in English? Wherever there’s a Tim Hortons, Canadians might say: it’s ubiquitous, and the noun is ubiquity.

But it would be iniquity to replace ubiety with ubiquity. That would be to take e, which is natural enough, and push it to the limit until you want to quit. Unless, of course, you’re an omnipresent being, in which case your ubity is here, there, and everywhere – quite. Or, if your metaphysics is replaced with ‘pataphysics, you could have ubuity. You can also be in many places at once, of course, with the aid of YouTubeity.

Which reminds me of something this word illustrates: the vowel shift in English. English, when it was Old, had vowel sounds rather like those of Latin – plus some more, but when you saw a u you know it was [u] or [U] and when you saw an i you knew it was [i] or [I]. But then, over the course of more than a century, the pronunciation of long vowels shifted – they shifted upwards, so that [a] went to [e] and [e] to [i], and that forced [i] to scoop down at the start to emphasize it, [aI]. At the back similar things happened, and [u] ended up in many places as either [aU] (as in house) or [ju] (as in use). So a word that could have been “oo-bee-it-ee” was conformed instead to the English standards of the time, already largely in place in the 17th century when it was borrowed and, for that matter, already being used for Latin pronunciation by the English, too. And that straight, narrow locution was displaced by one that starts narrow and the front, then slides back and opens wide before narrowing to the front again – quite a tour of the mouth.

Do you buy it, eh? Well, it’s true. Sounds may be said in only one place in the mouth at a time, but that place moves – it varies a bit even within one speaker’s speech, and more between speakers, and over time the standard can simply move. So the ubiety of vowels is questionable at best, though the vowels of ubiety are just as one might expect.

Thanks to Margaret Gibbs for suggesting ubiety.

picrorhiza

This word presents something of a melange of flavours. The pic naturally brings to mind a point or a sharpness, whether from pick or pique or piquant, and the picro in full reinforces this with a hint of, for instance, pico de gallo; the cr has that grasping, gathering, grabbing feeling to it; the ror more rolls than roars on the tongue, and is, like rural, a bit of oral effort to say because it quite lacks any points of clear opposition, just a rolling subsiding and resurging of the tongue; the rh we know is just another /r/ but gives the visual effect of a wheeze, reinforced by the iz; crorhiza may make a person think of coryza, also known as catarrh but commonly called runny nose today. Put together it may seem a bit like the various rumblings and groanings of unhappy innards. Visually there is also a certain sense of smoothness in symmetry, in the _i_ror_i__, but disrupted by sharp and unbalanced p c h za.

But does it taste bitter anywhere in the root? Well, it has a bitter root (but that root is not bitterroot, which is a nameused fora  few other plants, significantly Lewisia rediviva and also, according to the OED, Apocynum androsæmifolium). Specifically, picro is the Greek root (typically a prefix in English) meaning “bitter”. It happens to be used nearly not at all in ordinary English, reserved for taxonomic terminology and similar scientific usages. On the other hand, rhiza does show up a little in common English, mutatis mutandis, for instance in rhizome. What is it at root? “Root”, in Greek of course.

So picrorhiza names a bitter root? Yes, specifically Picrorhiza kurroa, a plant called variously katki, katuki, kutki, or katuka. It grows in the Himalayas (I know not whether it grows in a row on the peaks, but that would seem to lack reason, because Himalayan peaks are rather inhospitable to vegetation; however, it does grow at high altitudes); it has been used medicinally for ages as a treatment for heart and liver problems, jaundice, and asthma. It would appear that such other botanical names as mycorrhiza as well as its medical context, bringing with it recollections of words such as arrhythmia, lead it sometimes to be written picrorrhiza, which is nonetheless a misspelling. Its active ingredients include picroside I, kutkoside, androsin, and apocynin. Research indicates that, among other things, it protects the liver and stimulates bile production; it may also help the immune system and may lower blood sugar. And – and this is fortunate – it appears to help treat hypoxia. So if you get altitude sickness while up picking it, you could always eat some. But watch out: it’s quite bitter.

Thanks to Dawn Lowen for mentioning Lewisia rediviva and mycorrhiza.

tempura

“O tempura! O morass!” Maury fumed, standing over some soggy shrimp fritters in his kitchen.

“O temper! O Maury!” I replied, coming over to look. “I take it the temperature was insufficient?”

“First there was the intemperately tamped tempeh, and now this trumps it! Deux fois trompé!”

“Trempette de foie?” I said, proffering pâté.

Maury dabbed a chip in it. “My culinary self-esteem is taking a dip.” He wandered into his living room and dropped himself into a chair.

“You’re just gaining seasoning,” I said, following him.

“Like a frying pan. I might as well have stuck with painting.” He gestured at a tempera of a temple. “Rather Apollo than appalling.”

“Where is that?”

“The Vale of Tempe, Greece.” He declaimed the beginning of Keats’s “Ode on a Grecian Urn”:

“Thou still unravish’d bride of quietness,
Thou foster-child of Silence and slow Time,
Sylvan historian, who canst thus express
A flowery tale more sweetly than our rhyme:
What leaf-fringed legend haunts about thy shape
Of deities or mortals, or of both,
In Tempe or the dales of Arcady?
What men or gods are these? What maidens loth?
What mad pursuit? What struggle to escape?
What pipes and timbrels? What wild ecstasy?”

Et in arcadia ego,” I said. “Beats its namesake Tempe, Arizona, anyway.”

“Where you can fry an egg on the sidewalk,” Maury said. His testiness tempered, he rose again and returned to the kitchen.

“Well,” I said, “your food’s not so unlike painting. Egg tempura and oil. It’s the same root, anyway, tempura and tempera.”

“For which we can thank those Portuguese missionaries to Japan of four centuries ago. Them and their tempuras, which were meat-free days.”

“Other sources say it comes from tempêro, ‘seasoning,'” I pointed out. “It’s a tasting kind of word, anyway, tip and lip, like dip – French trempette. Anyway, temper, tempera, temperature, tempura, all trace back to temperare, ‘divide in due portion’, ‘mingle’, ‘temper’, ‘exercise restraint’…”

“Whereas tempeh comes from Indonesian.” Maury stood over his counter again and contemplated his ingredients. Seeing that the oil had heated up somewhat, he began dipping vegetables into the batter. “Well, I might as well view this as just a temporary setback. No point in dumping it just because it’s a bit damp.” He glanced up at the clock. “Tempus fugit!”