Category Archives: from the bookshelf

From the bookshelf: Twice Have the Trumpets Sounded

My mother-in-law, Arisa, when she left us, left us some books. This one in particular caught my eye.

It was published by Clarke, Irwin & Company (now defunct) and was released by the Stratford Shakespearean Festival of Stratford, Ontario, on the occasion of its second season, in 1954. I’m sure that Arisa acquired it used – she was barely a teen when it was published – but I’m not surprised that she had it. She was a lifelong fan of the performing arts, including the Stratford Festival, which she joined us to on several occasions.

I too am a lifelong fan of the performing arts, as my three degrees in theatre may suggest. I even auditioned for Stratford once, when I was a mere university stripling of about 19 years old. I didn’t get cast, of course. But within a year or so I went to the festival for the first time, in 1987. I saw Othello with Colm Feore, if memory serves. 

The book in my hand certainly serves memory: it is an archive of a moment in Canadian theatre, when it was just beginning to come into its own. The first season of Stratford drew audiences with stars from across the ocean – James Mason, who came back for the second season, and Alec Guinness, who spoke the festival’s very opening lines as Richard III: “Now is the winter of our discontent Made glorious summer by this son of York.” Its artistic director, Tyrone Guthrie, joined with noted Canadian author Robertson Davies and illustrator Grant Macdonald to make a book, Renown at Stratford, which sold so well that the same trio made another book for the second season, and titled it Twice Have the Trumpets Sounded – a line from Measure for Measure.

This copy – like any copy of the book – is nearly 70 years old now, but it’s in good condition. The dust cover is only a bit tattered at the edges, and the while the binding, like any old cloth binding, has a few places where it falls open more readily, it is not at all coming apart or losing pages. The paper is solid – halfway to card stock – and smooth and shiny, just slightly creamy in colour, and well suited to the reproduction of its numerous illustrations in line and watercolour interspersed with the text in good-quality four-colour offset. There is no colophon, so I don’t want to say what the text type face is, but it’s at least similar to Times New Roman – perhaps a type enthusiast can comment:

This book is full of entertaining observations that are very much of their own time, and yet… Tyrone Guthrie writes, in his essay “A Long View of the Stratford Festival,” “A large number and a wide variety of Canadians are becoming more and more conscious that in many important respects Canada is a very dull place to live in; that economic opportunities are immense but, having made enough money to live comfortably, there is comparatively little in Canada to nourish the spirit.” The Canadian populace, he says, “are equipped with money, leisure, and an awareness of ‘culture’ for which there is therefore a large demand but, as yet, a very small supply.” What was available from south of the border got no comment.

At length he comes to the point that “Canadian artists, if they are to thrive, must express what the Canadian climate, the Canadian soil and their fellow-Canadians have made of them. It is vital for their health as artists; and it is no less vital for the health of the community that those with artistic talents should contribute to its life, instead of taking the first opportunity to escape to places where their gifts are welcomed, understood, respected and even rewarded with money.” He does not directly mention the various Canadian talents who had over the years escaped to the American screen, or were on a path to do so. But he is realistic: “Stratford, as I see it, should provide an outlet for frustrated and gifted ‘hams’ who for the greater part of the year earn their bread and butter in the studios.”

Mister Guthrie, we must remember, was not Canadian. He was born in England of an Irish family; he arrived here with a reputation already established in Britain, and after his stint in Canada he moved on to Minneapolis. And he had views not just on Canadian culture but on Canadian pronunciation too. He didn’t want Canadians to sound British – “It really seems of no importance whether the word ‘No’ is pronounced in what passes in London for good English, or with the much more nasal production which is usual in Canada” – but he notes that “most of the Canadian actors who are seriously interested in their craft, as opposed to their careers, have already at command what seems to me an entirely acceptable accent. No one could mistake them for Englishmen, yet they avoid the more rasping mannerisms and slovenliness of much current Canadian speech.” 

He protests that he “would not dream of telling an actor how to pronounce his words” – except where “his pronunciation seems to belie his characterization.” So, for instance, he “would check an actor who was cast to play the role of an educated person” if the actor did such “bad speaking” as, for example, “if he slurred his dental consonants à l’américaine (‘wazza maddurr’ for ‘what’s the matter’)” or “if he made a dissyllabic out of a trisyllabic word (‘Tranna’ for ‘Toronto’ or ‘Can’da’ for ‘Canada’),” notwithstanding that these “mistakes” are “made by many Canadians of the very highest education and most eminent attainments.”

Above all, as befits a director of Shakespeare, Guthrie in his essay emphasizes the rhythm and phrasing. “In general a good speaker should be able to speak, loudly and at moderate speed, seven lines of blank verse without a breath,” he declares. (You try it.) But he notes that almost everyone breathes “far oftener.” And he avers that “meaningless pauses and breaks in the sense, due to inadequate breath-control, are in my opinion the single worst fault in contemporary acting.” One wonders what he might have thought of the phrasing of some TV and film stars of more recent decades.

Robertson Davies, whose text takes up the larger part of the book, does not spend so much time on admonitions or theory, although he does have some thoughts on “psycho-analysis” as it relates to Oedipus Rex. In the main, he gives descriptions of the staging and comments on the performances of the cast in the season’s three plays: Oedipus Rex, Measure for Measure, and The Taming of the Shrew. And what a cast it is: many actors who came to be luminaries of Canadian theatre, illustrated with drawings by Grant Macdonald. You may or may not recognize all of these people, but if you’re a Canadian theatre buff you likely will.

Frances Hyland, who also performed at the Shaw Festival and in Road to Avonlea on the CBC.

William Needles, a grand old fixture in Canadian theatre. Also father of Dan Needles, noted for his one-man Wingfield Farm comedies.

Barbara Chilcott, another luminary of Canadian theatre across the country.

Douglas Rain, who did much live theatre in Canada, but you most likely know his voice as HAL 9000 in 2001: A Space Odyssey (such phrasing he had!). 

Don Harron, famous to Canadians of a certain era for his persona as the bumpkin Charlie Farquharson.

Mavor Moore, part of the bedrock of Canadian theatre and television and, for some time, a theatre professor at York University (where many theatre students have had winters of their discontent – and where I, having moved on from theatre, studied linguistics).

William Hutt, the great godfather of Stratford, looking much younger than he did when Aina and I last saw him on the Festival Theatre stage: in 2005, as Prospero in The Tempest, on a summer day with a literal tempest outside, rain hammering on the metal roof of the Festival Theatre to make a racket that threatened to drown out the actors.

Bruno Gerussi, who was actually from Exshaw, Alberta, where I lived as a kid, and who was to become famous to Canadians as Nick Adonidas, the bearded, grizzled marine scavenger from The Beachcombers on CBC.

William Shatner, a 23-year-old from Montreal whose “self-assured and somewhat brassy delivery of his first speech” was “in itself a pleasant bit of comedy, and all through the play he gave a dimension of comedy to a character which can very easily be a romantic bore.” You may have heard of some of his later performances in American television shows and movies, wherein he gained some renown for, among other things, a certain… style of phrasing.

But this was all back in 1954. That other great Stratfordian luminary I mentioned, Colm Feore, would not even be born for another four years. The Stratford Festival was performing in a large tent, which Guthrie notes was “not well adapted to extreme weather conditions. On hot nights the audience and actors are fried in their own fat. . . . Rain drumming on the canvas roof makes a most glorious Wagnerian effect but it completely, if temporarily, obliterates the puny competition offered by the actors.” Obviously he hoped that a proper building would remedy the faults. The authors of Twice Have the Trumpets Sounded could only speculate and offer opinions on what permanent theatre building might be erected; if, Guthrie says, “the Governors do plump for an ‘Elizabethan’ stage and an amphitheatre, their building will not be suitable for the production of all and sundry kinds of dramatic entertainment.”

The Festival Theatre, to which I – and my wife, and her mother – have been many times was finally opened in 1957. It is indeed an “Elizabethan”-inspired thrust stage, with the audience wrapping more than halfway around it, designed with the “two planks and a passion” attitude to Shakespearean production. And of course it’s still there, now joined by some other theatres. The last show Aina, Arisa, and I saw in it was just this past season: a splendid production of the musical Chicago. Stratford really is doing excellent musicals these days.

We three were to go see one more production at Stratford, but a few days before we were to go, Arisa went instead into the hospital, from which she did not return home. At length, the summer of our loss turned a vivid autumn, Aina and I went, just the two of us, to the intended play, the first one for us in the newest theatre building at Stratford, the Tom Patterson Theatre: a production of Richard III, starring Colm Feore.

Book sniffing note: André Kertész: Paris, Autumn 1963

Books – especially books that are not filled with trains of words meant to be ridden from end to end – can be like visiting a museum or gallery. You will find a route through, but it can be any of many routes. You can spend a long or short time. You can pause in some places, hurry past others. You can swim in them, letting it all flow past you as though you are a fish in an aquarium. And you can simply enter and let the smell tell you that you are where art is.

Yes, the smell. Museums and galleries have smells, some stronger than others. The gradual decay of paint, the aging of paper, the exhalations of exalted and exhausted visitors, the wandering aromas of the café in the basement. You could put me to sleep, blindfold me, and awaken me in the Museum of Fine Arts in Boston, and I would say “Ah! The MFA! It’s been years since I was last here.” And books – art books in particular – are like that too.

Art books use different paper, often glossy paper with a clay content, and they use different amounts and kinds of ink, and they come from different printing plants. Opening an art book can be to your nose like revving an expensive car is to your ears: Yes, you are here, this is going to happen.

I have various art books. They don’t all smell the same, but most of them smell like art books, some more pointedly than others. I have just sat down with a not-too-thick clothbound dust-jacketed volume of one of my favourite photographers: André Kertész: Paris, Autumn 1963, printed by Flammarion. The photographs are what it says on the cover, pictures of people in a city at a time, captured by master of the camera. There is an essay at the start about the assembly and production of the book; it’s so interesting, I actually read it. But before I get to word one, before I can examine in detail the scenes in black ink and white paper, I open this book and my nose knows.

It knows that smell of a mixture of tangy ink, just a few shades off from oil paint in a gallery, and paper such as filled certain books languishing in a small-town library I visited when I was young, or lurking in the stacks of my university’s library in my first year, waiting for me to pull them off the shelf and open them and feel like a scholar. There are overtones of the fetid mushy smell of pulp mills in small mountain forestry towns, but only in the background, like wet newspaper you pass on a damp sidewalk. This pulp has been refined, pressed, dried, and educated. This is a smell of paper with glasses on and one eyebrow half raised. 

But with the ink, that arty ink in its arrangements, it is the smell of an old book of photographs, raising a beckoning finger, asking me to come and sit down on the floor of the stacks gazing at a page that has no words, bidding me bide a while looking at soft old images of people long since buried but here still young and alive. It is a smell of life that has stopped and flattened itself against a page like a shadow of a cat awaiting the passing of peril, and it will not move while death walks the earth. 

Come, come, sit down, stop, stay. Look at us, look at this, let the words end so that the world does not end. This is how life was once, when the world was black and white. And you have smelled it before, this smell that stalks galleries and art stores and the halls of your parents’ rich friends’ houses, and you know that you can come and abide with it, this autumn petrichor breathed through the open window of a paint-stained garret, this aroma that so often shades into coffee or wine, and then you can stand up and put it back on the shelf and return to the world of colour and movement and the odor of things that change.

Book sniffing note: Encyclopedia Britannica, 1964 edition

I first met this set of encyclopedias in 1976, when they were a dozen years old and I was just a bit younger. They were on a bookshelf in the living room of my grandmother’s house in Fredonia, New York. I courted them again and again over three decades: whenever I was visiting and not occupied with other things – setting up domino reactions, blowing soap bubbles, photographing family, seeing local sights, watching television, playing darts in the cool empty basement – I might pull out a volume and look for something to read, just as I would at my own home with the World Book encyclopedias and, later, a much newer set of Britannica with soft covers that smelled of educated leather, a very different smell from any other encyclopedia.

This set travelled with my grandmother to a seniors’ residence. And then, when she was reducing her possessions to those few that would fit in a smaller apartment, I finally took it home with me in a rented car. It has anchored the bottom shelf of my bookcase for about fifteen years now, half of that since its original owner departed in hopes of meeting the source of all knowledge.

I don’t often pull out a volume and open it. I don’t need to; fresher information is available in fire-hose quantity through the same device I’m typing this on, and even the entertainment value of this dinosaur of knowledge is not as great as other options.

But a computer does not feel like a volume of this 1964 set of Britannica. And it certainly does not smell like it.

I have pulled out volume 7, Daisy to Educational Psychology, this evening. It is in good shape, less bumped and broken than some of the others. It feels solid, like a volume you would pull off the shelf in the first library where you learned what solid, smart books feel like. Though it would make a poor pillow, it is as comforting as down and cool, dry linen, inviting you to black-and-white dreams of knowledge. It has a hard cover in a deep red textured material that is at least meant to recall leather. When I open it, it makes a high, resonant creaking-cracking sound, something between a straw slurp and the opening of an ancient coffin from inside.

And then I smell it. Because that is what one does. There is nothing other that plucks the strings of memory as smartly as smell. You don’t know for sure that you are getting the real, authoritative, well-aged knowledge unless it smells like a book from your school library.

And this does. It smells like the grey-suit-with-school-tie version of a book. It is a crisp smell but not sharp, neither flowery nor floury, but partway between an HB pencil and a soda biscuit. It smells like the book where I first learned of logarithms; it smells like the book in which I made my first explorations of the German language. It smells like the official records of things my parents and teachers did. It smells like the elaborate mathematical equations it displays: it is the book-smell version of a schoolchild’s idea of an Ivy League physics classroom. It smells like maps and diagrams and dot-screened documentary photographs as you first learned the smells of such things. It smells like a Christmas morning of the mind.

It is the smell of plywood desks with laminate tops engraved by ballpoint pens; it is the smell of sitting lotus-legged on the hard rug floor between rows of shelves in the library, the comforting cliffs of knowledge towering above you as you relax in the quiet canyon of discovery, secure that no dedicated ignoramus will smoke you out. This one smell conveys structure and potential; it tells you that you are about to know more, and there may be a test.

This smell is the wrapping on a gift from God, the God of knowledge, the God my grandmother surely looked forward to meeting. What sort of a grandmother has a set of Britannica? A tall, graceful, smart, witty grandmother, magazine-model beautiful, lifelong teetotaller, former missionary, small-town western New York pragmatic, widow, high-school teacher. A woman who believed in gifts from God and believed that knowledge was one such. A woman whose name was literally a gift from God: Dorothy, from δῶρον (doron, ‘gift’) and θεός (theos, ‘god’).

And these books are a gift to me from my grandmother. She is ashes now, but this yard and a half of unburnt paper – bought when she was younger than I am now – remains. It takes up space I could use for other things, yes, but that’s what memories do.

What my fingertips tell me of books

Paper, in general, is hard.

We may be used to thinking of paper as soft. It bends, doesn’t it? But take a dozen or a score of pages, a quire or even a ream, and pinch. It doesn’t give. Not most kinds of paper, anyway. Crumple a sheet of printer paper and rub it against your face. Not exactly pillowsome, is it? Run your finger along the edge of a single page. Oops. Feathers don’t cut you like that.

But not all paper meets the fingers the same way. And while the paper in many books is merely functional, cool and flat and impersonal and barely textured under my fingers like an institutional wall, some paper has a rich texture. Some has a soft give. And, yes, some bends more than other. But the bend and the texture and the softness are entirely separate things. Continue reading

phonemics

On my bookshelf, lower down, near the corner, behind the chair in which I sit when I make my word review videos, is an old book I first saw on my father’s bookshelf when I was a child. It’s sandwiched between books on editing and linguistics – to the right, study guides for an editorial certification exam; to the left, a workbook in the history of the English language. Farther to the right and out of focus are my father’s PhD dissertation and mine, one by the other. You can see that the book I am talking about today barely has a spine left. You can’t read its title.

This isn’t another copy of the book I saw on my dad’s shelf. This is the book. It was in dodgy condition even by then.

Phonemics. I didn’t know quite what it was, but it sounded important.

A technique for reducing languages to writing.

Phonemics – more often called phonology now – is more than just that, I should say. It’s the study of not simply the sounds of a language but what the speakers think are the sounds of a language. Which is not the same thing.

Most English speakers, for instance, have no conscious idea that they are making a different sound with the p in speak than they are with the p in peak, but they still do it. The difference is aspiration – a puff of air after the p in peak (put your hand in front of your mouth to feel it) – and if you really emphasize the word, you will almost certainly really emphasize the aspiration too. And if you hear a non-native speaker say it without the aspiration, you will hear that they sound different, even if you can’t say just how they do.

So when you’re a linguist analyzing a language, in particular one that doesn’t yet have a written form (there were many more such a half century ago), you can’t just record the sounds – the phonetics. You have to figure out what people think are the sounds – the phoemics. You have to figure out what sound differences are considered important and what aren’t.

In phonology as in so many other things, it matters at least as much what you think you’re hearing and saying as what you’re actually hearing and saying.

This copy was printed in 1961, but it’s the seventh printing of an edition that first came out in 1947, which is a revised and expanded version of one that was first made in mimeographed form in 1943.

Yes, mimeographed. How many of you even know what that was? My dad actually had a mimeograph machine when I was a kid. I can remember the smell of the ink and the sound it made when you hand-cranked it.

You can see that this book, though not mimeographed, is offset-printed from an original that was done on a typewriter.

And now you’re reading this on an electronic screen, transmitted instantly from a long distance away, infinitely reproducible, and with pretty proportionately spaced fonts too.

And we still think exactly the same things about the sounds we make when speaking as we did back then. We being the ordinary English speakers. Linguists have continued to advance the study, but quite a bit in this book looks very familiar. This problem set, for instance:

Can you figure out which two sounds have probably been conflated in the transcription? My dad’s red-pencil annotation may help you.

It would be great if I could say that I pulled this book off the shelf and learned all about phonemics from it as a kid. I did not. I was a kid. My eyes glazed over pretty quickly. It was too advanced for me and I didn’t want to admit it, which I would have had to do in order to ask questions about it. No, my first real introduction to the fascinating world of phonology and orthography came courtesy of J.R.R. Tolkien and the appendices in the complete Lord of the Rings: a little more basic and digestible – and fun. I later learned more from books that attempted to teach me other languages: Teach Yourself Norwegian, for instance (men jeg kan ikke tale Norsk). They explained the sound system of the language in question, but often they did so with British speakers in mind, which doesn’t really help a Canadian who is being told that one word has the vowel sound in cot while another has the vowel sound in caught (to Canadians, they are the same sound). Eventually it did help me learn something about British phonology, though.

But I souvenired this book off my father’s shelf and have transported it with me for decades now. Between the time I first saw at it and now, I finished school and have had two whole post-secondary academic careers, one culminating in a PhD in drama and the other in an MA in linguistics (win me the lottery and we can discuss a second PhD). Now I can open this book and say, Ah, yes, this looks familiar. And Yup, you betcha, that’s right.

I had it the whole time but I had to go elsewhere and learn before I could come back and understand it – and see that I’d had that knowledge with me all along.

Which is the way it goes when you’re studying language, especially phonemics. You have what was handed down to you by your forebears, perhaps altered by time and medium, and you may just take it with you without really inspecting or understanding it. Or you may, through expanding your horizons and looking elsewhere, learn to understand it. It’s still there, rather worn and old, but not gone, not irrelevant.

And such, too, is the goal of our education: To make us understand and appreciate what we already have… and to help us to understand the difference between what we think we’re hearing and saying and what we really are hearing and saying.

owsell

Sometimes you are kept in the dark. Sometimes you keep others in the dark. Meaning in language is a ball that is thrown from one to another. Sometimes the ball is not caught. Sometimes it is not even thrown but faked: a deliberate mystery, a perdition of meaning.

For tonight’s word, let me go to my bookshelf. But not the usual bookshelf. My much-photographed library shelves are not the only place we have books. They’re piled all over. And if you open this kitchen cupboard…

I have a collection of cookbooks. Sometimes I even open them. One or two of them. Some of them go years without being opened. I used to use them more. I wonder if there are words in some of them that have never been seen in that copy with human eyes – and never will be.

Some of these cookbooks are gifts. One of my favourites – though I’ve never made much actual use of it – is one my cousin the food-and-wine lover gave me. She sought it for years and it finally appeared in a reprint.

The Art of Cuisine, recipes and art by Henri de Toulouse-Lautrec, assembled by his friend Maurice Joyant, translated by Margery Weiner, with culinary notes by Barbara Kafka. Culinary notes? Yes, well, the recipes were not written for beginner audiences; they were noted down by a gourmet for use by other gourmets comfortable in the kitchen. So, for our rather more helpless and literal modern cookbook-buying audiences (who also may be unfamiliar with some things that were matters of course in the France of the 1800s), the noted cookbook author Barbara Kafka has given usable clarifications. We wouldn’t want the meaning to be missed.

It certainly has some engaging recipes, and it tells them in that lovely conversational way that old cookbooks often do.

Admittedly there are some recipes I am quite sure I will never make because I will never happen to have a key ingredient. They sit there on the page, connecting to my eyes and brain, giving me an aesthetic anticipation, but never eventuating in action.

At the very end of the book is a section called ULTIMA RATIO FINIS. It is (after its section title page) just this one page, facing another illustration.

As you can see if you look closely, it contains three recipes: grasshoppers grilled in the fashion of Saint John the Baptist; saint on the grill; and ancient recipe.

Here is ANCIENT RECIPE:

Full of mystery. It will never be known.

God revealed the knowledge only to his Prophet, who uttered no word about it. This recipe will, therefore, remain forever unknown to all other human beings.

A culinary equivalent of Arthur Sullivan’s lost chord.

An owsell.

Did you not see the word owsell in the recipe? Anywhere in the book?

It’s not there.

I first became aware of this word last week thanks to a tweet by Simon Horobin, professor of English at Oxford. He tweeted a picture of the Oxford English Dictionary entry for it.

The first thing you see is that the word is preceded by an obelisk, a dagger indicating the obsoleteness of the word: †. It is dead. No one uses it.

But at the time the OED was first assembled, it was found and noted in a book. So there it is. The OED has a few hapax legomena that appear just because someone used them once in a book. It takes rather more than that to get into it now, but they are loath to expunge an old entry.

The second thing you see in the entry, after † owsell, n., is

Origin: Of unknown origin.
Etymology: Origin unknown.

There is, below that, a little note about the sense as conveyed in the one text citation: “Although perdition is later sometimes described as black (following Milton On Death Fair Infant, 1673), and there are instances of figurative use of ‘ouzel’ (blackbird) in allusion to the colour black (compare ouzel n. 1c), it is not easy to see how this might be interpreted in the quot. here.” The text citation, which is at the very end of the entry, is a quotation from A six-folde politican by John Melton, published in 1609: “Neither the touch of conscience, nor the sense..of any religion, euer drewe these into that damnable and vntwineable traine and owsell of perdition.”

After the usage note, you see the characterization “Obs. rare—1.

Then you see the definition:

(Meaning unknown.)
Possibly a typographical error for some other word.

Say no more.

foldbold

My dwelling is an ecosystem of sorts. Yes, it hosts two people and some gradually dying deracinated flowers, not to mention all those unpleasant little bugs in the kitchen, but there are also the many books and magazines and pieces of music and books and artworks and – did I mention the books?

Yes, they are not what is normally considered alive, although they once were parts of various trees (among other things). But they have a living traffic of words, images, and ideas to and from the minds that inspect them. And words that appear one way in one of them appear another way in another. Also, they move.

Don’t believe me? Look at this stack of books on a stool (currently doubling as a side table). Obviously they belong on the bookshelf, right?

So if they belong on the bookshelf, how did they get onto the stool?

OK, fine, I put them there. Because I’m not done with them. I pulled them off the shelf to look at and have not achieved emotional closure with that liaison. Or I forgot to put them back. Or I acquired them and have yet to put them on the bookshelf for the first time because I’m still reading them (ones that I haven’t started reading yet may be on the floor), or I’m done reading but I want to refer to them or lend them to someone else. I have not made so bold as to return them to the fold.

Like this one on top. Here, let me show you the cover.

Its author, David Lukas, is a naturalist, a bird specialist, who became enchanted by the world of words. O brave new world, that has such creatures in it! (Yes, I know that’s not quite the original quote. Words can move around in living minds.) Such beautiful, sensual things, wild and free, shaped by the mental ecosystem, the community of minds, flying and landing, and reproducing and evolving. And, on the other hand, words and word parts are like tools, tools that we can use to touch the further world, tools that we can fashion from parts available to us.

So he wrote this book. It is at the top of this stack because I have been diving into it like a forest pool every so often since I got it. (I acquired my copy from the hand of the author, but you can get yours at www.languagemakingnature.com.)

Lukas looks at the materials available to us, and he looks at how we can put them to use. I have a special fondness for Old English, and he gives a nice list of words from Old English that he feels are worth reviving.

At the top of page 82, I see foldbold, “an earthly dwelling.”

(I also see, slightly farther down, lustgrin, “a snare set by pleasure,” which is, in its own way, another word for an earthly dwelling. Its closest modern equivalent would probably be honey trap.)

Foldbold. This seems like a name for a house of letters. Fold like paper, bold like print. If I were to name my dwelling as many in England have traditionally named theirs, Foldbold would suit it well. It’s such a savoury word, too. It has two syllables that rhyme with each other – and with so many other words, old, mold, cold, sold, but also gold, hold, told, bankrolled – and it has stops, liquids, a soft fricative; it uses the lips, the teeth, the tip and back of the tongue, the whole bodily home (or halfway house) of words.

This is a word seen in Beowulf. I looked it up. That’s why that Guide to Old English is there in the pile. Here’s the section.

Beowulf has Grendel by the arm, and will not let go; the struggle threatens the mead-hall they are in, which the poet gives the epithet fæger foldbold. That word faæger, which was pronounced like how we now say fire, meant ‘fair’; the glossary in the Guide defines it as “building,” but Lukas’s “eathly dwelling” is more likeable. The fold in foldbold means ‘earthly’, after all. (Yes, the language has changed quite a bit in the intervening millennium-and-some; language evolves more quickly than the bodies that speak it.)

So. My shelves and stools are fair foldbolds for my books; this book is a fair foldbold for this word. Or is it the book that is its home? How about the mouth? No, the mouth is a way-point, a transporter beam sending it to the receiving ear so that it may occupy another mind (without leaving the first one, however – language is, perhaps, more accurately called a virus). The foldbold of a word is a mind, or the community of minds that share it and keep it current and evolving. But is a mind earthly? A brain is, if I may be so bold as to fold the one into the other (a conflation I must confess I do not necessarily hold to invariably). And brains walk the world in bodies – bodies that dwell in houses and carry books from place to place, servants of their ostensible tool, language. We move them, because they move us.

Xenakis, Euryale

I have always been far-wandering, even in enclosed spaces. I have always welcomed the exquisitely extrinsic. You may say that I am to some extent xenophilic. It was natural that, when I was in university, I would at times cruise the shelves in the library looking for books that could be new friends and fascinations. I would look up a title on some subject of interest, and then I would explore its neighbourhood. This is so much easier with books than with people: you can’t, having visited a friend or gone on a blind date, simply knock on neighbours’ doors to see who else might be fun. There is something stochastic about such human propinquity anyway: aside from a desire and ability to live in the same part of town, neighbours may have nothing at all in common. Not so with books. They stand in ranked parade, spines in line, and you can easily find several to pull out and get to know better. You don’t know what you’ll find until you look, of course, and you will always have to make choices: you simply can’t read them all – there aren’t enough hours in your life. But some, when you open their doors, reach and grab your shirt or neck or hair and pull you in. And some of those turn into lifelong companions. You can’t keep the library’s copy, of course (no, you can’t, and I will be displeased with you if you think otherwise), but you can buy your own copy thereafter. I have a few books on my shelf that I came to know through the university library.

I can picture the original of this one on its shelf, on the left as you face outward towards the window to a view over the hilly housescapes of northwest Calgary; on the same row as works by and about John Cage (which was who brought me to the neighbourhood), a shelf or two along from the inside end, about halfway from the floor to the ceiling. (Any book I have ever liked in a library I could walk up to and pull off the shelf thereafter almost without looking.) I read it through. Some time later, I bought my own copy in paperback (the university’s was hardcover). I think it likely that I ordered it in. Here is where it sits on my shelf, not far from a window with a view of the concrete cliffs of downtown Toronto but not in sight of it.

And here is the cover.

How could I not be interested in the avant garde? I am the sort of person who throws open the front doors of books as they rest quietly in their neighbourhood. I am the person who made, in hand calligraphy, a poster that said “If at first you don’t exceed, try, try again” – and I did not mean it in the business “Did we exceed your expectations?” sense.

 

Let us wander through this palace of text about music, this guide to the avant-garde of sound that presents the subject silently, to see what synaesthetic or transaesthetic stimuli it may present. Understand as we do so that I was not a highly skilled musician; in fact, I was a rather lazy one, and would not have gotten into a university music program. No matter; I was a drama student, and loved the idea of these musical adventures.

The book is illustrated with images from scores. It starts out innocuously enough.

At this point the text is more intriguing than the score. “Wolff tried to free himself from ‘the direct and peremptory consequences of intention and effect’ by grossly simplifying the materials he used in his fully notated pieces.”

Flip over the page.

Well. That’s a little stranger. It looks very mathematical but in fact it leaves much room for interpretation, as the score says. But wander on: turn one more page.

That, too, is a score (for December 1952 by Earle Brown). How does one interpret it? Each player will do it differently. Players with more learnèd backgrounds and more skill will likely do more proficient and impressive things with it. Rank amateurs with no discipline are unlikely to produce a result worth listening to. But it uncages the music (even as it John-Cages it – Brown was part of the same set as Cage); it makes it a Calder-style mobile that relies explicitly on judgement, intervention, interpretation.

Cage, for his part, loved to experiment with chance and the mapping of other areas to music. Star maps, for instance, as with Atlas eclipticalis.

The composers’ peregrinations were not just in the written indications. They were in technique as well. And sometimes that called for new approaches to the scoring, like this from Penderecki.

Sylvano Busotti wanted the players to approach the instrument erotically. In Per tre sul piano (For three on the piano), “the instrument becomes a prone body, alternately caressed, cajoled and assaulted by its suitors.” His notation, Paul Griffiths declares, “is not unhelpful in suggesting a properly erotic manner of performance.” We may consider that Paul Griffith – and Sylvano Busotti too – may have had a different sense of the erotic than some of the rest of us.

This was all fascinating, of course, but I was familiar with Cage already, and would inevitably have met Stockhausen and some of the others. The section of this book that is most memorable to me – the one I think of first when I think of this book – begins like this:

Anti-virtuosity.

This doesn’t mean that everyone should play badly. It means that the scores are designed to defeat even the best players. Whereas scores such as Brown’s and Cage’s encourage the players to invent and fill in, the anti-virtuosic scores give more than enough and it is up to the player to decide what will be left out. A decade later I would learn that this was a necessary approach in scholarship too: when you write a thesis, you can’t be exhaustive or you will be exhausted (and your readers will too). You have to decide not only what to put in but what to leave out.

And that is where I saw this.

Griffiths tells us (as if we don’t have eyes, or just for the sake of saying it) that this “would appear unlikely ever to fit comfortably under two hands.”

The sight of the score has surely gorgonized you; those racked-out stems may as well be abstract expressionist snakes on Medusa’s head. But the piece can be played. Here, look, and listen:

It challenges you: can you even hear it all, take it all in? If this score is a neighbourhood, can you walk every alley? Or are you afraid of what may await you down one of the darker ones? Something strange, perhaps, and unwelcoming? You know you will have to choose what to attend to and what to let fall.

This piece is Evryali by Iannis Xenakis. If that seems like Greek to you, you have it exactly. Evryali is a modern transliteration of a name more commonly rendered Euryale from the classical pronunciation; the original is Εὐρυάλη, which means ‘far-roaming’. It was the name of the middle of the three gorgon sisters. The youngest and most famous of the three was Medusa, famously decapitated by Perseus with the aid of an ocular prosthetic (his shiny shield). Medusa was mortal; her sisters, Euryale and Stheno, were immortal, so Perseus avoided them altogether. He had one thing he needed, and he took it; he was a simple careerist, focused on getting ahead. No room for feelings or far-roaming explorations.

Why does the score look as it does? It is not simply to confound the player; after all, pianists do practice – concerts aren’t cold readings. Xenakis divided the staves between different parts of the hands; in some scores he had a separate staff for each finger. But Evryali is not playable as written; the pianist simply can’t reach all the notes as indicated. There will always need to be interpretation. The intervention of the performer, which in truth is inevitable, is forced to be explicit. At the same time, the audience member, who is the receiving host of this visitation of notes, is forced to relinquish an accounting of every note and follow the overall shape and flow.

Here is a relevant quote from an autobiographical sketch by Xenakis:

These uncertainties in the appreciation of music are not restricted to contemporary music. I have encountered the same variations during performances of works by the classical musicians I prefer: Bach, Beethoven, Brahms, Monteverdi, Chopin. Music does not transmit a representation in a direct and immediate way. It acts more as a catalyst. The composer chooses his music because it creates in him, via the ear that detects repetitions and symmetries, an effect that promotes expression of his representation. This music then sets off in the listener a psychological effect that may be close to or far from that which the musician has felt. Moreover, music comprises several levels of comprehension. It can be sensual and only sensual, in which case its effect on the body can be very powerful and even hypnotic. Music can also express all the facets of sensitivity. But it is probably alone in sometimes arousing a very specific feeling of expecting and anticipating mystery, a feeling of astonishment, which suggests absolute creation, without references of any kind, like a cosmic phenomenon. Some forms of music go further, drawing you intimately and secretly towards a sort of gulf where the spirit is happily submerged.

I’m not surprised if you skimmed some of that. That’s how we read these days, isn’t it? That’s also how you must listen sometimes. Allow this piece to spread through your awareness:

Who was Xenakis? He was (among other things) an engineer, and an assistant to Le Corbusier; they co-designed the Dominican priory of Sainte-Marie de La Tourette, among other buildings, and Xenakis by himself designed the Phillips Pavilion at Expo 58 (see this MIT course handout for a picture of it, a plan for it, and a similar-looking score by Xenakis). He had a lifelong love of music and went back into it, becoming one of the most important composers of the 20th century – which, of course, does not keep his name from being a stranger to many.

Which is only fitting. This name, Xenakis, Ξενάκης, pronounced like “kse-na-kis” (yes, you have to say the “ks” at the beginning; no, you may not say “z” instead, tough it out, the Greeks can and they have the same mouth muscles as you do), is formed from two simple Greek parts. The suffix, -άκης, is a diminutive suffix and is also used in forming family names. The root is – as far as I know, anyway – ξένος, which shows up in English in various xeno- words. It means ‘stranger, foreigner, guest’ – and sometimes ‘host’ too, inasmuch as the host and guest are equally strangers but equally bound by obligation of welcome. We may think strange is meant to be a bad thing; we see the word xenophobia. But xenial means ‘welcoming, hospitable’, as we are supposed to be to our guests (although not all people are equally so). So, in a way, Ξενάκης is ‘a little stranger’.

Small wonder, then, that the work of Xenakis seemed so simultaneously strange and inviting to me, as I in my wanderings came to its door and was drawn in on sight – and, later, on sound.

Here is a good article on the music of Xenakis. And here are a couple more videos of his works. You may or may not like them. It is always up to you; the performance, after all, arrives in your head, whether or not you have a bed made up for it.

deuce, trey

Now, where the deuce is that book? I want to blog about it. Did I lend it to someone? It’s a hardcover, so it should be on the top shelf…

Ah, wait. Let me turn this pile of books aside for the reveal…

Can you quite see it? There are two books side by side there that are my own copies of books I first discovered in the Banff Public Library when I was a youth and spent much enjoyable time sitting in that glorious wood-and-carpet high-ceilinged room reading (the library has since moved and the building it was in is now a museum).

Not the Machiavelli book – that was grad school. No, both of these books promise knowledge unknown to most but valuable to initiates. Secrets arcane and possibly even a bit louche. For one of them, the time and place I got my copy is a forgotten secret. For the other one, I happened to remember it one time maybe a decade ago, and so I decided to look in the used bookstores here in Toronto for it. The first store I went into was Ten Editions, on Spadina not far south of Bloor. I walked in, looked for the relevant section, and there it was.

I mean, talk about luck.

Frankly, the odds of just walking into the first store and finding a nice copy of this 1957 book waiting for me were surely a bit less than the odds of filling a full house by drawing a three-of-a-kind to a pair of deuces.

Full houses have cost me a fair few dollars over the years, too, I should say. Even ones that I was holding. (When you have a full house in Texas hold ’em, the odds of someone else having a better full house or even a four-of-a-kind are better than you might think.) This book, on the other hand, cost me $15. It’s written in pencil on the flap.

Poker, by the way, is a game of chance in about the same way as Scrabble is a game of chance. But most people don’t bet on Scrabble. Poker is only a game of pure chance if you’re not a very good player. Being a good poker player isn’t just about knowing the odds. It’s about knowing the people. It’s about thinking about what they’re thinking. This is similar to the advice I used to give when I taught test prep for the SAT, GRE, LSAT, and GMAT: think about what the test takers are trying to make you think. Get inside their heads.

Who is this Herbert O. Yardley, the author of this book?

If you looked at the smaller print on the front cover – which you would have had to click on to see in a larger version – you learned that he was a cryptographer. He cracked secret codes governments were using. You have to be smart to do that, but you don’t do it just by being a mathematician. You do it by thinking of what the other guys are likely to have been thinking of. And that is what makes a person good at poker.

What makes a poker book good reading, on the other hand, are good stories.

Of course, many people – including some of my relatives when I was a kid and (I think) even now – consider cards to be instruments of the devil. And gambling? Entirely unacceptable, sinful, satanic. (Let’s not go into how much of their retirement savings depend on the stock market.)

But if you like to figure things out, and you like to find out more about things you’re not supposed to know about, and louche things maybe attract you a bit as long as you’re not in danger… poker has a certain appeal.

It also has a certain vocabulary.

Some of them are for kinds of sets of cards (“hands”) you can have. A straight is five cards in numerical sequence, regardless of the suit. A flush is five cards of the same suit, regardless of the numbers. (If two people have the same kind of hand, though, the one with the highest card wins.) A full house is a pair and a three of a kind (e.g., two jacks and three 7s). A straight flush is a straight where all the cards are the same suit. A royal flush is the highest straight flush. In all my years playing poker, I’ve seen a royal flush in actual play exactly once. It beat a full house.

Some of the words are for cards. Ace, king, queen, jack, sure, you know them. The ace can be the lowest or the highest card, depending on the game. But there are two other special words for low cards. One is common; the other is not often used.

A trey is a three. It comes from Old French trei (standard modern French is trois), and is of course related to Italian tre and Latin tres. It is not commonly used by poker players now, but in Yardley’s time and place (early 1900s Indiana to start with), it was the standard term. Not that having a trey would give you anything on a tray, silver or otherwise. A trey isn’t even worth a try. If you have three treys, well, you have a three of a kind, and that will win often enough, but watch out.

A deuce, on the other hand, is always a deuce. In poker today you may well call a trey a three and you will be like everyone else, but if you call a deuce a two you are probably either naïve or joking around.

In general, a deuce is of no use. A pair of deuces has insufficient uses. Three deuces is a three of a kind, which will beat anyone who has a pair or two pair, but is otherwise the crappiest halfway decent hand. Four deuces is a four of a kind and will win almost all of the time, but you will almost never have it. Especially if you’re playing a version of poker where you start out with two cards and more are dealt after, because you’ll be building it from a pair of deuces, which is a hand you should fold unless you’re eager to give someone else your money.

You can also have a deuce in dice – the side with two spots on it – which is either fitting or ironic, etymologically. You see, dice is a singular that was reinterpreted as a plural and had a singular die backformed from it, while deuce is respelled with a c from earlier s: Old French deus (modern French deux). Not that it was a plural (aside from two being dual), but it is a movement in the other direction.

In tennis, if you have a deuce, that means both players have reached 40, which is really just 3 points – 15, 30, 40 – but it’s not a trey, it’s à deux, a deuce, and one of the players has to win by two more points.

And if you have a deuce coupe, that means you have a souped-up two-door car. Deuce because two doors.

It’s funny that deuce comes from Old French deus. In Latin, deus means ‘god’, while in English deuce is also a word for the devil. You may even have seen, in some older novel or play, a line such as “To the deuce with you!” This does not consign a person to a losing poker hand. Well, not directly. Its use for ‘devil’ came from its use for ‘mischief, plague, misfortune’, and that in turn came from… hmm, we’re not entirely sure, it’s the most deucèd thing… but it seems to have originated (in English or another Germanic language) in the deuce being the lowest card.

By the way, while Benito Mussolini may have been a devil, his nickname Il Duce does not come from deuce or a related word. It means ‘captain’ or ‘leader’ and comes from Latin dux, from duco ‘I lead’. Now, yes, depending on the card game, you may lead with a deuce, but in poker, a deuce is more likely to lead you to loss of money. But, hey, you gotta pay your dues one way or another. Just don’t reduce yourself by chasing deuces again.

aperture

The dimmer the light, the harder a time I have of seeing things. I spent nearly half an hour trying to find this book.

Can’t see it? Let me sharpen things up a little.

Still can’t see it?

Neither could I. I knew where it was supposed to be but… Turns out it was between the Bernini and Holzer books. Behind the Doonesbury box set. Bottom shelf, near the post.

Here, this book. Photography with Large-Format Cameras.

I’ve set it on the futon in our guest room. Let me sharpen up more of that for you.

It’s a book I “borrowed” from my dad. It covers clearly but in good detail the optics of cameras, and notably of large-format view cameras – cameras that allow you to shift and tilt the lens. I don’t currently own a large-format camera, and I can’t afford the time or money to use one either. But an understanding of the principles is valuable to any photographer’s understanding of the technical details of photography.

The reason the second picture has more in focus than the first is the same reason I see more sharply in brighter light (as does everyone, but you notice it more when your eyes have a more limited focal range). It’s also why people sometimes squint to see more sharply. It’s something mentioned on page 9.

Closer…

Can’t see which word I have in mind?

That isolates the subject a bit more, doesn’t it?

Aperture. From Latin apertura, from aperire, verb, ‘open’. An aperture is an opening.

We’re always looking for an opening, right? And we always want to keep our eyes wide open for one?

In a camera lens, the aperture is a roughly circular opening in the middle that constrains the light coming through. It keeps it within a certain distance from the exact middle point. The bigger the aperture, the more light gets through, but the less precise the light that gets through. Any part of the picture that isn’t exactly in focus gets even less exactly in focus, so that you notice the blurriness more and can make out the details less. In technical terms, the circle of confusion is larger for any given distance from the plane of exact focus. (This means what should be a dot is a circle due to the imprecision of focus at that point.)

Paradoxically, when there’s less light let in, you can see more details of more things (the circle of confusion is closer to being a dot); you can make out the foreground and background in more detail too. Just as long as you expose for longer or increase the sensitivity to make up for the reduced light level. But you have to watch out: when you increase the sensitivity, you can lose detail through noise – from overinterpreting the limited light that comes through. And if you narrow the aperture too much, diffraction effect starts to reduce the sharpness of everything. It may be in equal focus, but it’s in equally iffy focus.

When everything is in sharp focus, nothing stands out as much. The constraint of a narrower aperture is great when you have a lot that you want to be equally in focus. There is less “confusion” but less differentiation. When you want to isolate something more, draw the eyes to it, de-emphasize the less important parts, you don’t want everything in equal focus. You open up the aperture and the field of acceptable focus narrows down. The more wide open your pupils are – or the diaphragm (iris) on your camera lens – the more clearly one thing stands out and the more the rest is blurred out, confused. It allows you to focus on a pertinent part, whatever appertains most… or, if you mishandle it, to single out something malapert, to let it erupt at the expense of the broader parts. We can be enraptured by it… or trapped.

On a camera, you can control the aperture: let in as much light as possible and one thing stands out, or restrict the light and make more things come into focus. With your eyes, it’s involuntary (aside from what you can achieve by squinting). The brighter it is, the more your pupil contracts, the more things are in sharp focus. The dimmer the light, the more your pupil dilates, the fewer things you can see clearly and the more just a little bit stands out. And not necessarily the bit you want.

So yes, in a way, we are looking for the right opening. But we don’t always want to keep our eyes wide open. Or our lenses. Sometimes, yes. But let’s keep our options in sight.