I love wines. Especially good ones. From all over. Aina and I go on trips just to taste wines. My serious wine education started when I was 19 (thanks, cousin Sharon). For the past 16 years I’ve edited the website of Tony Aspler, Canada’s wine guy, and that was where I got the idea of doing word tastings.
So, naturally, when I got the opportunity to write an article for a travel website about wines to choose for a starter wine cellar, I very happily took it. And I sure enjoyed writing it. Here it is. If you don’t enjoy reading it, have a glass of wine and try again (I recommend a chilled sparkling wine – a blanc de noirs from Champagne if you want to spend the money, or a Gloria Ferrer from Sonoma, or a crémant de Loire or, heck, why not Seaview Brut?).